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AMERICAN MASTERS

S31 Ep5: How Jacques Pépin's "La Technique" changed modern c

  • Aired: 04/28/2017
  • 02:47
  • Rating: NR
In 1976, Jacques Pépin published a groundbreaking new book: a cookbook without recipes. "La Technique" illustrated each moment where your hands interacted with food - teaching the foundations of cooking instead of recipes.
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S31 Ep5: How Jacques Pépin's "La Technique" changed modern c
S31 Ep5: How Jacques Pépin's "La Technique" changed modern c
In 1976, Jacques Pépin published a groundbreaking new book: a cookbook without recipes.
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Major support for American Masters is provided by AARP. Additional funding is provided by Rosalind P. Walter, The Philip and Janice Levin Foundation, Judith and Burton Resnick, Ellen and James S. Marcus, Lillian Goldman Programming Endowment, The Blanche & Irving Laurie Foundation, Vital Projects Fund, Cheryl and Philip Milstein Family, The André and Elizabeth Kertész Foundation, Lenore Hecht Foundation, Michael & Helen Schaffer Foundation, and public television viewers.
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