Overheard with Evan Smith

Mark Bittman Q & A

Clip: Season 5 Episode 3 | 7m 20s

Mark Bittman is an opinion columnist and lead food writer for The New York Times. He’s written two books, the best-selling How to Cook Everything and the groundbreaking Vegan Before 6P.M. (VB6), which introduced Americans to the Flexitarian diet. His newest book is How to Cook Everything Fast.

Aired: 09/15/14

Rating: NR

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